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Grain-free Coconut Cookies – Only 3 Ingredients!

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Delicious grain-free coconut cookies are made only with three ingredients. Just mix the ingredients and bake.

Grain-free Coconut Cookies | Vegan | Sugar-free baking | Gluten-free recipe

The grain-free cousin of my famous 3-ingredient coconut cookies is finally here. So many of you, my beloved readers, have asked for the recipe and I’m happy to tell you they are as simple as the original cookies with oats.

Again, no special equipment is required. You’ll be just fine with a fork and a plate. If you have a food processor you can use it to make the cookie dough. I do have one, but I’m way too lazy to use it if there is there is a simpler way. Too much dishes to wash already. 😀

Grain-free Coconut Cookies | Vegan | Sugar-free baking | Gluten-free recipe

The cookies in the photos I have made with the help of a food processor. Food photography for this blog is a dear hobby of mine, and therefore the end product is often the nicest possible version of the pastry with some cute styling, but there is no need for you to use the time and effort to make tasty treats. The cookies taste exactly same even if you just spoon the dough on the oven tray.

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Grain-free Coconut Cookies | Vegan | Sugar-free baking | Gluten-free recipe
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Grain-free Coconut Cookies - Only 3 Ingredients!

Veera R.
Category: Baking
Servings: 12

Ingredients

  • 2 small ripe bananas
  • cup almond flour
  • cup shredded unsweetened coconut

Instructions

  • Preheat oven to 180 C / 350 F.
  • Peel the bananas and cut them into 1” pieces.
  • Put the bananas in a food processor with the rest of the ingredients and blitz till smooth.
  • Cover a baking tray with greaseproof oven paper and form the cookies with the help of a tablespoon. You can also form little balls with your hands and press them into cookies.
  • Bake for 10-12 minutes.

Tips

If you only have large bananas, just add a little almond flour. You can’t really mess these by picking wrong sized bananas so don’t worry about that.
If you don’t have a food processor, or you are like me and too lazy to use it, put the peeled bananas on a large plate, measure the coconut and almond on the plate and mash it all with a fork.

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Grain-free Coconut Cookies | Vegan | Sugar-free baking | Gluten-free recipe

 

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3 Comments

  1. Raelene anderson says:

    Please let me know where i can buy gluten-free oats as all oats have gluten in them

  2. Have you ever tried this with a nut free flour? Our schools are peanut/treenut free (also my son is allergic)… think it would be the perfect for school lunch (sans the almond flour).

    Just curious! I may do some experimenting!

    1. You could replace the almond flour with coconut flour. 🙂

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