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Purple Sweet Potato Overnight Oats
Veera R.
Prep time
5
minutes
mins
Cooking time
8
hours
hrs
Total time
8
hours
hrs
5
minutes
mins
Cook Mode
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Category:
Breakfast
Servings:
1
Ingredients
½
cup
gluten-free oats
1
cup
almond milk
¼
cup
purple sweet potato puree
unseasoned and sugar-free
½
teaspoon
Ceylon cinnamon
¼
teaspoon
cardamom
1 tbsp maple syrup
Instructions
Measure all the ingredients in a bowl.
Place the bowl in the fridge for at least an hour, preferably for overnight.