Whisk all the ingredients together until they are well combined.
Heat a pancake pan on medium heat, make sure the pan is hot enough before starting to cook the pancakes. You may need to adjust the heat during the cooking. Too hot will make the pancakes to stick to the pan and to turn out mushy as they will not have enough time to cook through.
Grease the hot pan with 1/2 tsp coconut oil.
Pour a thick layer of the batter into the pan and cook for 3-4 minutes until the pancake is set from the middle.