Peanut Butter Overnight Oats
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raw cacao powder
Measure almond milk and peanut butter in a bowl and mix until the peanut butter has dissolved.
Add all the rest of the ingredients part from the cacao powder and mix well. In the mixture gets too thick, add more almond milk.
Divide the oat mixture into two bowls and add the cacao powder to the other one to make a chocolate layer.
Leave the oats to rest for 15 minutes, after that give them a good stir and move to the fridge overnight.
For the caramelized apple, cut one apple in wedges and put the wedges in a pan with some coconut oil and roast untile golden.
Garnish with cacao nibs and peanuts.
Peanut Butter Overnight Oats https://thequeenofdelicious.com/en/peanut-butter-overnight-oats/