Wash the lemon well and cut it to cubes. Put the cubes in a large pot.
Peel the ginger and slice it thinly. Put the slices in the pot.
Peel the turmeric and grate it straight to the pot.
Add the cinnamon and peppers to the pot and pour the water in too.
Bring to boil and let to bubble for two minutes. Take the pot off the stove and let to infuse for at least 15 minutes.
Sieve and enjoy hot or cold.
Tips
TIPS: Turmeric is really yellow, the color is strong and neon and it sticks. If you mind yellow finger nails, wear gloves. The more you let the tea to infuse the stronger it gets. I often forget to sieve it and let it to sit even for an hour..